He said the founders even went through over a hundred vanillas before finding the organic vanilla that they use now. There are no preservatives or additives, just fresh, whole ingredients.

I asked about how the cakes were made - did they come pre-mixed? Diviak explained that the dry ingredients come from corporate, but the dairy and eggs are all purchased locally and the cakes are mixed and baked on site. It had just a nice hint, not overpowering, touch of cinnamon. I had to agree that it was a great sleeper flavor. Diviak says that the Cinnamon is not a big seller until he puts out samples. The reason? Because I make the Killer Kahlua Fudge Cake (also known by some as the Better Than Sex Cake) at home and theirs just can't compare. I will say my least favorite was the #1 seller, the Chocolate Chocolate Chip. I honestly couldn't pick - they were all good. A staffer asked which one I liked best as she was packing them up for me to take home. I got to taste the Chocolate Chocolate Chip, Lemon, White Chocolate Raspberry, and Cinnamon Swirl. In December they featured Pumpkin and coming in the future will be flavors such as Almond Poppyseed and Lemon Raspberry. Diviak said the top sellers vary in different regions of the country, but for them they have been (in order) Chocolate Chocolate Chip, Red Velvet, and then Lemon and White Chocolate Raspberry. The menu consists of nine standard flavors. The rest of the store is filled with gifts and those other items you need but might have forgotten to get - candles, decorations, and cards. In front of you is the display case with some finished cakes and bundtinis. Once inside you find a bright, cheerful store with lots of color. The signage on the building is simple and the Galleria Blvd address could confuse you in finding it.

The Nothing Bundt Cakes store is located close to REI and the old Home Expo (across from the Galleria Mall). Everything they heard and learned was encouraging and in December they opened their first store in Roseville with hopes to open another in Folsom soon. They visited the closest stores to us, in the Bay area and Reno, and then met with the Nothing Bundt Cakes founders at corporate headquarters in Las Vegas. Diviak and his partner, Greg Leuterio, were in banking and looking for something new to go into. Someone else who was busy looking at the Nothing Bundt Cakes opportunity was Cameron Diviak.

Treasured pets cameron diviak